Free Thai Recipe Collections by Ucancookthai.com
Enjoy cooking! Easy Thai Recipes for Everybody!
Thai Recipes, Food and Cooking
Member: Login Register


Multilingual Search:
English | Thai
spacer
spacer
Home Page » Thai Recipes » Spicy Salad » Spicy Mung Bean Noodles and Sausage Salad
spacer

Spicy Mung Bean Noodles and Sausage Salad Print Version

Spicy Salad - Quick and easy spicy salad recipe called

Quick and easy spicy salad recipe called "Yum Won Sen Sai Krok" in Thai
Last Modified On: Friday, 25/November/2011 05:27:24am

Back to Spicy Salad

Spicy Salad

Shortcuts To:

Spicy Mung Bean Noodles and Sausages Salad Ingredients: Sausages, ground pork, mung bean noodles, onion, green onion, cilantro, fish sauce, lime juice, sugar, ground chilies  Ingredients
2 sausages
100 g. ground pork
1 small pack mung bean noodle
1/4 head of onion
2 green onion
1 cilantro
1 1/2 Tbsp lime juice
2 Tbsp thin soy sauce (or fish sauce)
2 tsp sugar
1 tsp ground dried chillies

Preparation
1. Soak mung bean noodles until soft, drain and cut in half.
Preparation for Spicy Mung Bean Noodles and Sausages: No.1 Soak mung bean noodles until soft, then cut in half

2. Slice sausage into bite size. Pour 3 cups water in a pot, bring to boil on high heat, add sausages, scald about 2 minutes, drain and set aside.
Preparation for Spicy Mung Bean Noodles and Sausages Salad: No.2 Slice sausage into bite size, scald in boiled water for 2 minutes, drain and set aside

3. Boil water again, then scald mung bean noodles until clear, drain and put in a mixing bowl with sliced sausages.
Preparation for Spicy Mung Bean Noodles and Sausages Salad: No.3 Scald mung bean noodles in boiled water until clear, drain and put in a mixing bowl

4. Add 3 Tbsp of water in a pot, when boiled, add ground pork and stir until the pork is cooked, then put it in the same mixing bowl.
Preparation for Spciy Mung Bean Noodles and Sausages Salad: No.4 Boiled 3 Tbsp of water, add ground pork and stir until it's cooked, then put in the mixing bowl

5. Mix lime juice, thin soy sauce (or fish sauce) sugar, and ground dried chilies in a mixing bowl. Stir well and taste for your own flavors.
Preparation for Spicy Mung Bean Noodles and Sausages Salad: No.5 Prepare salad dressing and taste for your own flavors

6. Peel onion, cut cilantro and green onion roots, wash dirt, and pat dry. Finely slice onion and coarsely chop cilantro and green onion.
Preparation for Spicy Mung Bean Noodles and Sausages Salad: No.6 Finely slice onion and coarsely chop cilantro and green onion

7. Put all vegetable in the mixing bowl, add dressing and stir thoroughly.
Preparation for Spicy Mung Bean Noodles and Sausages Salad: No.7 Put all vegeatble in the mixing bowl, add dressing and stir throughly

8. Spoon the spicy mung bean noodles and sausage salad or "Yum Won Sen Sai Krok" on a plate, and serve immediately.

Spoon the salad on the plate and serve immediately

Did you find this recipe useful? Please consider making a donation to help defray the cost of managing and hosting the site. Thank you.

Back to TopTop

Home | About Ucancookthai.com | Contact Ucancookthai.com | Thai Recipes | Cooking Ingredients | Where To Buy | Member | Webboard | Site Map

E-Mail: askme@ucancookthai.com
URL: http://www.ucancookthai.com/

Requirements: 800x600 Screen Resolution & Flash MX Plugin.
Copyright © 2002-2006 Easy Thai Recipes by Ucancookthai.Com. All Rights Reserved.