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Home Page » Thai Recipes » Stir-Fried Dishes » Stir-fried Sponge Gourd with Egg & Prawn
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Stir-fried Sponge Gourd with Egg & Prawn Print Version

Stir-Fried Dishes - Quick and easy stir-fried recipe called

Quick and easy stir-fried recipe called "Buab Phat Khai Sai Kung"
Last Modified On: Wednesday, 14/December/2011 17:06:55pm

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Stir-Fried Dishes

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Sitr-fried Sponge Gourd with Egg & Prawn Ingredients: Sponge gourd, eggs, prawns, garlic, sugar, soy sauce, oyster sauce, oil  Ingredients
500 g. sponge gourd (sing gua)
200 g. prawns
2 eggs
3 cloves garlic
2 Tbsp oyster sauce
1 Tbsp thin soy sauce (or fish sauce)
2 tsp sugar
1 Tbsp vegetable oil 

Preparation
1. Peel sponge gourd (sing gua), wash dirt, pat dry and cut into pieces.
Preparation for Stir-fried Sponge Gourd: No.1 Peel sponge gourd, wash dirt and cut into pieces

2. Peel garlic, wash dirt, pat dry and mince. Then, clean prawns, peel shell, and devein.
Preparation for Stir-fried Sponge Gourd: No.2 Mince garlic, then clean prawns, peel shell, and devein

3. Place cut sponge gourd (sing gua) on a plate, cover, and put in microwave for 2 minutes.
Preparation for Stir-fried Sponge Gourd: No.3 Cook sponge gourd in microwave for 2 minutes

4. Heat oil in a wok on medium heat, when oil is hot, add minced garlic, stir-fry until fragrant, and then add prawns.
Preparation for Stir-fried Sponge Gourd: No.4 Add minced garlic in hot oil, stir-fry until fragrant, then add prawns

5. Stir-fry until the prawns are getting cook, add cut sponge gourd (sing gua) and then season with oyster sauce, thin soy sauce (or fish sauce) and sugar.
Preparation for Stir-fried Sponge Gourd: No.5 When prawns are getting cook, add sponge gourd, then season with sauce and sugar

6. Stir-fry until all ingredients mix thoroughly, make room for eggs in the middle, scramble with spatula, and spread egg in a thin layer.
Preparation for Stir-fried Sponge Gourd: No.6 Stir-fry thoroughly, then make room for eggs in the middle and spread in a thin layer

7. When set, turn to the other side, wait until the egg is cooked, mix all ingredients together and then remove from heat.
Preparation for Stir-fried Sponge Gourd: No.7 Wait until the egg is cooked, mix all ingredients together and remove from heat

8. Place stir-fried sponge gourd with egg & prawn on a plate and serve immediately.

Place stir-fried sponge gourd with egg & prawn on a plate on serve immediately

 

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