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Spicy Pork Roll Salad Print Version

Spicy Salad - Spicy salad recipe that easy to cook and bring great taste to your meal

Spicy salad recipe that easy to cook and bring great taste to your meal
Last Modified On: Friday, 25/November/2011 05:14:03am

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Spicy Salad

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 Spicy pork roll salad ingredients: pork roll, vegetables, sauce, ground chillie Ingredients
1/2 stick pork roll
2 green lettuce leaves
1/4 head of onion
3 eryngo plants
1 green onion
1 tomato
1 Tbsp lime juice
1 1/2 Tbsp thin soy sauce (or fish sauce)
1 1/2 tsp sugar
1/2 tsp ground dried chillies
3 cups water

Preparation
1. Cut pork roll in quarter and slice into 1/4" thick.
Preparation for spicy pork roll salad: Slice pork roll

2. Pour 3 cups water in a pot, bring to boil on high heat, add sliced pork roll, scald about 2 minutes, drain and set aside.
Preparation for spicy pork roll salad: Scald pork roll, drain, and set aside

3. Mix lime juice, thin soy sauce (or fish sauce) sugar, and ground dried chillies in a mixing bowl. Stir well and taste for your own flavour.
Preparation for spicy pork roll salad: Prepare salad dressing

4. Peel onion, remove tomato stem, cut eryngo plant and green onion roots, wash dirt, and pat dry. Finely slice onion, coarsely chop eryngo plant and green onion, then cut tomato in quarter, remove seed, and cut into small pieces.
Preparation for spicy pork roll salad: Prepare vegatables for spicy pork roll salad

5. In a large mixing bowl, put sliced pork roll, all vegetables, and dressing in it, stir thoroughly.
Preparation for spicy pork roll salad: Mix all ingredients and dressing together

6. Spoon the salad onto a bed of green lettuce leave arranged on a plate, and serve immediately.

Serving spicy pork roll salad with green lettuce leave

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