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Home Page » Thai Recipes » Stir-Fried Dishes » Stir-fried Ground Pork Wrapped with Fried Beaten Egg
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Stir-fried Ground Pork Wrapped with Fried Beaten Egg Print Version

Stir-Fried Dishes - Amazing egg wrap that is fun to cook called

Amazing egg wrap that is fun to cook called "Khai Yad Sai"
Last Modified On: Wednesday, 14/December/2011 16:58:19pm

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Stir-Fried Dishes

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 Stir-fried ground wrapped with fried beaten egg ingredients: ground pork, eggs, vegetable, and sauces  Ingredients
150 g. ground pork
2 large eggs
1 Tbsp thin soy sauce
1 Tbsp seasoning soy sauce
1 Tbsp oyster sauce
2 tsp sugar
1 tsp ground pepper
1/2 cup diced onion
1/2 cup diced carrot
1 tomato
1 sprig cilantro
1 green onion
2 Tbsp vegetable oil

Preparation
1. Peel onion, cut cilantro stem, cut green onion root, wash dirt, and pat dry. Cut onion and carrot into small cubes, cut tomato in quarter, remove all seeds, and cut into small pieces. Then finely slice green onion and cilantro.
Preparation for stir-fried ground pork wrapped with fried beaten egg: Cut onion and carrot into small cubes, finely slice green onion and cilantro, and cut tomato into small pieces

2. Beat eggs, add thin soy sauce, and mix well. Heat oil about 1/2 Tbsp in a wok on high heat. When oil is hot, spread the oil, pour the egg, and spread it in a thin layer over the wok.
Preparation for stir-fried ground pork wrapped with fried beaten egg: Beat eggs and fry in a thin layer

3. When the egg set well, remove from the wok, and set aside as a wrapper.
Preparation for stir-fried ground pork wrapped with fried beaten egg: When set well, remove from the wok, and set aside as a wrapper

4. Heat oil in a wok on medium heat. When oil is hot, add diced onion, fry until fragrant and getting cook, add ground pork. Then, season with thin soy sauce, seasoning soy sauce, oyster sauce, sugar, and ground pepper.
Preparation for stir-fried ground pork wrapped with fried beaten egg: Heat oil, add diced onion and fry until fragrant, add ground pork, and season with sauces, ground pepper, and sugar

5. Stir-fry until all ingredients mix thoroughly and the pork is getting cook, add diced carrot, stir regularly until carrot is getting soft, add diced tomato. Stir well for a while, add finely sliced green onion and cilantro, stir quickly, then remove from heat.
Preparation for stir-fried ground pork wrapped with fried beaten egg: Add diced carrot and tomato, stir-fry until soft, the add finely sliced green onion and cilantro, stir quickly, and remove from heat

6. Place stir-fried ground in the middle of fried beaten egg wrapper. Fold all 4 sides to cover the filling, then place another plate over the stuffed egg, and turn it up.
Preparation for stir-fried ground pork wrapped with fried beaten egg: Place filling in the middle of egg wrapper, fold all side, place another plate over the stuffed egg, and turn it up

7. Garnish with cilantro leaves and finely sliced fresh chillies, then serve immediately.

Garnish with cilantro leaves and sliced fresh chillies, and serve immediately

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