Free Thai Recipe Collections by Ucancookthai.com
 Enjoy cooking! Easy Thai Recipes for Everybody!
Thai Recipes, Food and Cooking 		Member: Login Register
Home » Easy Thai Recipes by Ucancookthai.Com Webboard/Forum » My experimental & some dishes on dinning table » How to make Sushi Rice.

Easy Thai Recipes by Ucancookthai.Com Webboard/Forum

Back to Main » My experimental & some dishes on dinning table
You are in "How to make Sushi Rice." Topic Discussion by prainaja
Viewed: 23133 Time(s)

Search Forum/Topics

You may need to register before you can post a message.

  Forum/Topic Forum Date-Time
You are here Easy Thai Recipes by Ucancookthai.Com Webboard/Forum
My experimental & some dishes on dinning table
Just share photos of something that I tried to cook and some dishes on my dining table.
  Picture  
 Created: Monday, 21/May/2007 09:40:43am
Modified: Wednesday, 28/May/2014 20:37:52pm
From How to make Sushi Rice.
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ...
Attached File How to make Sushi Rice. in new window


1 1/2 Cup Sushi Rice (Kokuho Rose)
2 Cup Warm Water

Sushi Rice Seasoning:
6 Tbsp Japanese Rice Vinegar
5 Tbsp Finely granulated sugar
3 Tsp Salt

Material
- Shallow wood Bowl (I don't have one so, metal bowl worked fine.)
- Small wood Paddle
- Small hand fan to cool your rice mixer
- Medium size pot, and a small sauce pan.

First Step
- Added Rice into a medium size pot, slowly wash and rinse till it’s clean.
- Combine the rice and warm water and let it soak for about 10 minutes.
- Set it on the stove, high heat. Bring it to boil.
- Next cover and simmer over low heat for 13 minutes. Set aside.

**Important: DO NOT Lift the lid while simmering

Second Step: Sushi Rice Seasoning
- Combine Rice Vinegar, Sugar and stir over low heat till its all melted.

Third Step: Mixed
- Slowly added the Sushi Rice Seasoning into the rice (A little bit at a time). Make sure you mixed them well. Don’t stir them too fast (more like a flip motion)
- Cover with wet cloth. Set aside.


Page: 1
From Reply Number 1
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


1 1/2 Cup Sushi Rice (Kokuho Rose)
From Reply Number 2
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


- Added Rice into a medium size pot, slowly wash and rinse till it’s clean.
From Reply Number 3
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


- Combine the rice and warm water and let it soak for about 10 minutes. Set it on the stove, high heat. Bring it to boil.
- Next cover and simmer over low heat for 13 minutes. Set aside.

**Important: DO NOT Lift the lid while simmering
From Reply Number 4
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


Sushi Rice Seasoning:
6 Tbsp Japanese Rice Vinegar
5 Tbsp Finely granulated sugar
3 Tsp Salt
From Reply Number 5
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


Second Step: Sushi Rice Seasoning
- Combine Rice Vinegar, Sugar and stir over low heat till its all melted.
From Reply Number 6
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


stir over low heat
From Reply Number 7
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


stir over low heat
From Reply Number 8
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


Last Step: Mixed
- Slowly added the Sushi Rice Seasoning into the rice (A little bit at a time). Make sure you mixed them well. Don’t stir them too fast (more like a flip motion)
From Reply Number 9
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


Don’t stir them too fast (more like a flip motion)
From Reply Number 10
prainaja
Rank:
Post: 52 Time(s)

See prainaja Full Size Picture in a new window
Post Message on: 16/June/2008 ... Quote prainaja
Attached File


Don’t stir them too fast (more like a flip motion)

TA DA!! Let's go make some California Roll.
From Reply Number 11
Ning
Admin Group
Rank:
Post: 229 Time(s)

See Admin Full Size Picture in a new window
Post Message on: 29/June/2008 ... Quote Admin
Attached File


Thank you for this easy step of making sushi rice ka khun Prai.

By the way, this rice reminds me with "Sweet Glutinious Rice - Khao Neiow Moon"

From Reply Number 12
Ning
Admin Group
Rank:
Post: 229 Time(s)

See Admin Full Size Picture in a new window
Post Message on: 29/June/2008 ... Quote Admin
Attached File


Oh..it's time to have "Khao Neiow Moon" with ripe mangoes.

Page: 1

Reply to "How to make Sushi Rice."
Quote Admin
Post on: 2008-06-29 00:19:07
Admin wrote on Sunday, 29/June/2008 00:19:07am: Thank you for this easy step of making sushi rice ka khun Prai. By the way, this rice reminds me with "Sweet Glutinious Rice - Khao Neiow Moon" [itounge]
Please Login First
You do not have permission to post/reply new message to this forum. Please Log In first

Back to TopTop